This zucchini recipe is so delicious that I can make it almost every day! Zucchini casserole

I can’t say there are these cubes of drawings in the mushrooms! Fast cooking and very tasty food for the whole family! The bitter aroma and taste of this dish are appreciated by all! Prepare the rice pipes quickly and easily! Cabbage cans, food and drink are delicious and I hope you enjoy them every day! The pork chops are delicious, the whole family will be happy. Try delicious and quick vegetarian food! Simple recipe of cabbage with rice!
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❤️ Recipe #01 00:00
3 zucchini.
1 onion.
Butter 2 tablespoons.
Fry over medium heat.
Flour 1/4 cup.
Mix well.
Vegetable broth 1 cup.
Cream 1 cup.
Cook until the sauce thickens.
Salt. Black pepper.
Thyme.
Mix well.
1 garlic.
The sauce is ready!
Greek yogurt/sour cream 1/2 cup.
Salt.
Leave for 10 minutes.
Cheddar cheese.
Cheese.
Pat the zucchini dry.
Add half the cheese.
Mix well.
Breadcrumbs 1/2 cup.
Add the sauce to the zucchini and mix everything thoroughly.
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Butter 1 tablespoon.
Breadcrumbs 1/2 cup.
Fry over medium/high heat.
Add the remaining cheese.
Cook in the oven for 30-35 minutes at 200°C (400°F).
1 onion.
Olive oil.
Fry over medium heat.
1 carrot.
Rice 1 cup.
Rinse with water.
This is a very tasty and easy recipe!
Add rice.
Water 2 glasses.
Salt. Black pepper.
Cover with a lid and cook for 20 minutes over low heat.
Mmm… very tasty 😋.

❤️ Recipe #02 06:51
1 zucchini.
Salt.
Leave for 10 minutes.
1 potato.
Squeeze the juice out of the zucchini.
Semolina 3 tablespoons.
Milk 3 tablespoons / 50 ml.
Leave for 10-15 minutes.
Squeeze the juice out of the potatoes.
Dill and parsley.
Cheese 50 gr / 1.8 oz.
Salt.
Olive oil 3 tablespoons.
Mix well.
2 eggs.
Beat the eggs until frothy.
This is a very tasty and simple recipe!
You don’t have to be afraid to eat in the evening.
Flour 70 g / 1/2 cup.
Baking powder 1 tablespoon.
Mix everything thoroughly.
Olive oil.
Cook in the oven for 20 minutes at 180 °C (350 °F).
2 tomatoes.
Finely chop.
Olive oil.
Fry over medium heat.
3 cloves of garlic.
Tomato paste 1 tablespoon.
Salt. Black pepper.
Let the tomato simmer for 5 minutes.
Enjoy your meal!

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