A delicious and healthy recipe that will change your perception of lentil and leek dishes! A nutritious and very tasty red lentil dish that you will cook all winter long! This quick and easy lentil recipe is perfect for those who want to eat healthy!

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🍲 RECIPE №1 00:00
Leeks.
Red lentils 1 cup / 200 gr.
Rinse with water.
Pour cold water over and leave for 20 minutes.
Olive oil.
Fry over medium heat.
1 onion.
1 carrot.
2 garlic.
Salt. Black pepper.
Italian herbs.
Stir well.
Juice of 1/2 lemon.
Drain the lentils.
Add the lemon juice.
Parsley.
Black pepper.
Chop until smooth.
Add the fried vegetables.
Breadcrumbs 1/2 cup.
Red paprika.
Baking soda 1 teaspoon.
Olive oil.
Form patties.
Fry until golden brown.
Greek yogurt/sour cream 2 tablespoons.
Mayonnaise 1 tablespoon.
4 pickles.
2 garlic.
Dill.
Enjoy!

🍲 RECIPE №2 05:59
Leek 800g / 28.21 oz.
Olive oil.
Fry over medium heat.
1 carrot.
2 peppers.
Stir the vegetables.
Salt. Black pepper.
Let cook for 10-15 minutes.
1 egg yolk.
2 pieces of puff pastry, 400 g.
Tomato paste 1 tablespoon.
Red pepper.
Mix well.
Add 1 egg white.
Cheese 200 gr / 7.05 oz.
Add cheese to filling.
Brush the dough with egg yolk.
Cheese.
Cook in the oven at 160°C (320°F) for 20 minutes.
Bon appetit!

🍲 RECIPE №3 12:40
1 broccoli.
Cover with hot water.
Leave for 10 minutes.
Cheddar cheese 110 g / 3.88 oz.
Mozzarella cheese 110 g / 3.88 oz.
Add both types of cheese.
1 egg.
Mix everything thoroughly.
Breadcrumbs 4 tablespoons.
Salt. Black pepper.
Italian herbs.
Cook in the oven for 35-40 minutes at
200 ° C (400 ° F).
Greek yogurt / sour cream 1 tablespoon.
Mayonnaise 1 tablespoon.
1 garlic.
Dill.
Juice of 1/2 lemon.
Black pepper.
Enjoy!

🍲 RECIPE №4 15:48
Rice 150g / 5.29 oz.
Rinse the rice well.
Salt 1 tsp.
Water 2 cups.
Bring to the boil and simmer for 20 minutes.
1 Chinese cabbage.
Pour boiling water over and leave for 15 minutes.
1 onion.
Leave the cooked rice under a closed lid for another 15 minutes.
Olive oil.
Butter.
Fry over medium heat.
2 garlic cloves.
Ginger to taste.
Mushrooms 120g / 4.23 oz.
Chop finely.
Fry for another 5-7 minutes.
1 carrot.
2 bell peppers.
Salt 1 tsp.
Fry until done.
Halloumi cheese 200g / 7.05 oz.
I use Halloumi cheese, but you can use Tofu or Mozzarella.
Add cheese.
Add cooked rice.
Soy sauce 6 tablespoons.
Agave syrup 2 tablespoons.
Simply amazing!
I love recipes like this!
Sesame.
Red paprika.
Enjoy!

🍲 RECIPE №5 23:12
2 small cauliflowers.
1 small broccoli.
Leave for 10 minutes.
Sugar 1 tablespoon.
Cook for 2 minutes.
3 eggs.
Cook until tender.
1 onion.
Olive oil.
Fry over medium heat.
1 carrot.
Paprika.
Salt. Black pepper.
Cook for 5-7 minutes.
Grate the broccoli on a coarse grater.
The vegetables are ready.
Grate the cauliflower on a coarse grater.
The eggs are ready.
2 eggs.
Salt. Black pepper.
Olive oil.
Cook in the oven for 15 minutes at 180 ° C (350 ° F).
Finely chop the eggs.
Mix well.
Italian herbs.
Cheese 60 g / 2.11 oz.
Cheese.
Cook in the oven for 15 minutes at 180° C (350° F).
1 onion.
Finely chop.
Butter.
Fry over medium heat until golden brown.
1 carrot.
Flour 2 tablespoons.
Tomato paste 1 tablespoon.
Stir.
Water 1 cup.
Stir thoroughly.
Salt. Black pepper.
Italian herbs.
Sugar 1 teaspoon.
Cook the sauce for another 3 minutes.
Mmm… very tasty.
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