I’ve been making these zucchini all week and I want more! These are the most delicious zucchini I have ever eaten! A simple dinner recipe in 10 minutes. This is a delicious zucchini recipe that we love! Zucchini can be made for dinner or as a snack! You and your family will love it!
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RECIPE AND INGREDIENTS:
2 zucchini.
Salt.
Leave for 10 minutes.
After 10 minutes, squeeze out the juice.
2 carrots.
2 potatoes.
Squeeze out the juice.
Green onions.
2 eggs.
1-2 garlic.
Semolina 3 tablespoons.
Salt. Black pepper.
Thyme.
Red paprika.
Mix everything thoroughly.
Leave for 15 minutes.
Olive oil.
Fry for 3-4 minutes on both sides.
Transfer to a baking dish.
Cook in the oven for 30 minutes at 180°C (350°F).
1 carrot.
Olive oil.
Fry over medium heat.
1 yellow bell pepper.
2 tomatoes.
Mix well.
Salt. Black pepper.
Italian herbs. Dried garlic.
Tomato paste 1 tablespoon.
Fry for 2 minutes.
Rice 1 cup.
Water 2 glasses.
Cover with a lid and cook over low heat for 15 minutes.
Greek yogurt/sour cream 1 teaspoon.
Mayonnaise 1 teaspoon.
1 garlic.
1 cucumber.
Dill.
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