Don’t fry the zucchini! This trick has fascinated hundreds of housewives! Super simple and delicious

Don’t fry the zucchini! This trick has fascinated hundreds of housewives! A collection of 6 zucchini recipes! Super simple and delicious
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RECIPE №1 00:00

RECIPE №2 02:56
5-7 zucchini.
Olive oil.
Salt.
Leave these zucchini for 10 minutes.
Salt the zucchini on the other side.
Garlic.
Cream 125-150 gr. / 1/2 cup.
Tomato paste 50-70 gr. / 1/4 cup.
Coriander.
Red paprika.
Salt. Black pepper.
5 cloves of garlic.
Cheese 100 gr. / 1 cup.
Parsley.
Good grind!
Spread the mixture well.
Cook in preheated oven for 20 minutes at 200°C (350°F).

Black pepper. Smoked paprika.
Fry over high heat until golden!
Very fragrant!
Parsley dill.
Turn the zucchini over.
Mince the garlic and add to the parsley.
Lay out the zucchini on a paper towel.
Fry the mixture for 1-2 minutes.

RECIPE №3 10:48
Potatoes 600 gr.
Bay leaf and peppercorns.
Cover with a lid and bring to a boil.
1 onion.
Olive oil.
Fry over medium heat.
2 carrots.
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2 zucchini.
Salt 1 tablespoon.
Boil until soft.
Salt. Black pepper.
Red paprika.
Simmer vegetables over medium heat for 10 minutes.
Flour 3 tablespoons.
Water 4 tablespoons.
2 eggs.
Olive oil 1 tablespoon.
Salt.
Mix well.
Vegetables are ready!
Mix everything thoroughly.
Olive oil.
Cook in the oven for 15-20 minutes at 180°C (350°F).
Butter 1 tablespoon.
Milk 70 ml. / 1/2 cup.

RECIPE №4 18:08
2 zucchini.
Salt.
Leave the zucchini for 10 minutes.
2 eggs.
Cook until done!
2 tomatoes for the whole recipe.
Remove water from zucchini.
The eggs are ready.
4 eggs.
Mix well.
Black pepper.
1 garlic.
Parsley.
Yogurt 3 tablespoons.
Flour 6 tablespoons.
Add gradually.
Salt (to taste).
Olive oil.
Spread the mixture well.
Cook in preheated oven for 20 minutes at 180°C (350°F).
Peel and grate 2 eggs.
Yogurt 5 tablespoons.
Mayonnaise 3 tablespoons.
1 garlic. Salt. Dill.
Black pepper or smoked paprika.
Add tomato and cook for another 10 minutes.
Mozzarella 80 gr. / 1/2 cup. (optional).
Add mozzarella and cook for another 5-7 minutes.
Quite a bit of parmesan (optional).
Switch to the top heating and cook for 5-7 minutes.
Basil.

RECIPE №5 26:05
2 zucchini.
Salt 1 teaspoon.
Leave for 10 minutes.
2 carrots.
2 potatoes.
Green onion.
Remove excess water!
2 eggs.
Semolina 4 tablespoons.
1 garlic.
Salt. Black pepper.
Mix well.
Leave for 15 minutes.
Let’s make a delicious sauce!
Mayonnaise 1 tablespoon.
Greek yogurt 2 tablespoons.
1-2 pickled cucumbers.
1-3 olives.
Mix well.
Olive oil.
Form patties after 15 minutes.
Squeeze out excess water.
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Fry for 2-4 minutes on all sides.

RECIPE №6 33:16
1 zucchini.
Salt 1 teaspoon.
Leave for 10 minutes.
1 large potato.
Salt 1 teaspoon.
Leave for 10 minutes.
1 onion.
Olive oil.
Fry covered over medium heat.
Mushrooms 200 gr. / 3 cups.
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Salt 1 teaspoon.
Fry under the lid for 10-12 minutes.
Remove water.
3 eggs.
This is a very tasty and easy recipe!
Salt.
Stir.
Milk 1.5 cups.
Stir the mushrooms from time to time.
Baking powder 1 teaspoon.
Flour 1 cup / 200 gr.
Gradually add flour.
Mix everything thoroughly.
Green onion.
Parsley.
Mushrooms are ready.
Olive oil.
Spread the batter evenly over the skillet.
Fry on both sides until golden brown.
It is really very tasty and fragrant! 😉
Light mayonnaise 2 tablespoons.
Coconut yogurt/sour cream 3 tbsp.
Garlic (optional).
Green onion.
Dill.
Bon appetit!

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